310 Things to Know When Interviewing for a Hospitality Manager Position

If you're interviewing for a hospitality manager position, it's important to familiarize yourself with industry-specific terms and jargon. This glossary book covers everything from hotel operations to restaurant management to tourism marketing. It's a valuable resource for those who want to impress potential employers with their understanding of the field.

Each definition is concise, yet informative, making it easy to understand even complex concepts. Whether you're new to the hospitality industry or a seasoned veteran looking to brush up on your knowledge, this book has something for everyone. It's especially useful for those looking to break into higher-level management positions and want to be prepared for any question that may come their way.

Overall, this book is a must-have for anyone interviewing for a hospitality manager position. With its comprehensive coverage of industry-specific terms and definitions, you'll be well-prepared to impress potential employers and demonstrate your understanding of the field.